February 22nd is #NationalMargaritaDay all around the country. Millions of people will rush to the nearest watering hole to order a signature margarita, guacamole and chips. Though I am recovering from a cold during the festivities this year, I thought I'd offer you an alternative to the good 'ol Margarita. These recipes are inspired by Perry's Steakhouse, a popular high-end restaurant here in Texas. Check out the post below for two cocktails guaranteed to satisfy your taste buds and your anxiety (lol).
Cucumber Blueberry Martini:
Smirnoff Blueberry vodka shaken with fresh lime juice, cranberry and muddled cucumber.
Glenmorangie 10 year old scotch shaken with Belvedere Peach Nectar vodka, stonefruit puree and fresh pressed lemon juice.
Truffle Steak Fries
Complete with a side of garlic aioli (OMG!). A more than adequate substitution for chips and guacamole.
If you give any of these a try (at home or in the restaurant), tag me on Instagram and tell me all about the experience!